December 3, 2019 No Comments

🍅Tuna melts in a tomato have to be one of the cutest little lunch ideas ever. I love making these in the summer time. That’s when Jersey tomatoes are ripe & abundant. Don’t worry, you don’t have to wait until the summer comes around. They are just as delicious in every season, promise 😊.

Making these is easy. Here’s how to do it:

💥Scoop out all the seeds & inside of the tomato💥 Fill it with a few spoonfuls of your favorite Tuna 💥Top with cheese (I used cheddar) 💥Bake at 425° until the cheese is melted & serve 🙌🏼.

⚡️These are great for a crowd if you’re hosting a lunch or brunch. You can assemble everything then just bake them when you’re ready

⚡️This works great with chicken salad, too.

⚡️Sometimes I season the inside of the tomato with a little salt & pepper but that’s up to you.

I hope you like this easy lunch idea & give it a try.

💜 Al Dente Diva

Al Dente Diva

Hello there! My name is T & I’m a home cook from New Jersey. I love to share easy to make recipes, cooking tips & kitchen hacks with people who love to cook like I do. My recipes are all easy to follow & use ingredients most people are familiar with. Being a busy stay at home mother of two, I have to cook delicious budget friendly meals that are fast to make. I hope you find something helpful here. Thanks for coming by.

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