Vegetarian Taco Dip

October 25, 2021 No Comments

This meatless taco dip is perfect for the vegetarian in your life.

Vegetarian Taco Dip

From the recipe collection of Tara Ippolito

So, vegetarian taco dip. Let’s talk about it because I know some of you are confused and rightfully so. There’s no actual meat involved in this recipe whatsoever. That doesn’t mean we can’t make it taste like there is though. And believe it or not it’s super easy to do as long as you have a taco seasoning packet and some sour cream.

I feel like being vegetarian is way more popular now that it was even a few years ago. I have a bunch of them in my life at the moment. I’m always trying to think of ways to make them feel comfortable at get togethers. When I say comfortable I mean that trough food of course. I never want them to feel left out or leave my house feeling hungry. It’s important to me that they feel included.

So many of the meals I make involve meat. It’s nice to have some options for people who just don’t eat it. This vegetarian taco dip is a great one to keep in your back pocket for any event. Even if you’re not necessarily even expecting vegetarians to attend. You never know who’s diet has changed since the last time you’ve seen them. To me being a good hostess means putting some extra thought into my guests wants and needs.

For the record, this dip is great and you don’t need to be off meat to enjoy it. If you like this try my Spinach & artichoke dip & Vodka Sauce Recipe.

Vegetarian Taco Dip

Course: Appetizer, Side Dish, Snack
Cuisine: American, Mexican
Keyword: taco, taco dip, vegetarian dip


  • 1 1/2 Cups Sour Cream
  • 1 Packet Taco Seasoning
  • 1 Cup Cheddar Cheese shredded
  • 1/2 Cup Pinto Beans rinsed
  • 1/2 Cup Corn
  • 1/4 Cup Black Olives
  • 1/4 Cup Red Onion chopped
  • 1/2 Cup Tomatoes chopped
  • 1/4 Cup Shredded Lettuce
  • Tortilla Chips


  • Stir together the sour cream and taco seasoning packet. Spread the mixture evenly onto a serving dish
  • Sprinkle all the other ingredients evenly over the top of the sour cream and taco seasoning.
  • Serve chilled with tortilla chips
Al Dente Diva

Hello there! My name is T & I’m a home cook from New Jersey. I love to share easy to make recipes, cooking tips & kitchen hacks with people who love to cook like I do. My recipes are all easy to follow & use ingredients most people are familiar with. Being a busy stay at home mother of two, I have to cook delicious budget friendly meals that are fast to make. I hope you find something helpful here. Thanks for coming by.

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