Air Fryer BBQ Chicken Wings Recipe
These crispy air fryer bbq chicken wings are packed with flavor and super crispy thanks to a special secret ingredient.
Equipment
- Air Fryer
Ingredients
- 2.5- 3 Pounds Chicken Wings, separated into drums and flats
- 2 Tbs Olive Oil
- 1.5 Tbs Brown Sugar
- 1 Tbs Paprika
- Salt and Pepper to taste
- 1 Tbs Garlic Powder
- 1 Tbs Onion Powder
- 1 Tsp Chili Powder
- 1.5 Tbs Baking Powder
- ½ Cup BBQ Sauce
Instructions
- Pat the the separated chicken wings dry with a paper towel and add them into a bowl or marinating bag.
- Add the olive oil, garlic powder, onion powder, paprika, brown sugar, chili powder, baking powder, salt and pepper. Massage the seasoning into the chicken wings, cover and place it into the refrigerator for at least one hour- overnight.
- When you’re ready to make the wings, remove them from the fridge and preheat the air fryer to 400°. Next, place the chicken wings in the air fryer basket being sure to leave a little space in between each one for air flow.
- Now air fry the wings for 16 minutes shaking the basket half way through.
- Finally, brush the wings with barbecue sauce and air fry them for an additional 2-4 minutes. Serve warm and enjoy