Cherry Cheesecake Dip
Cherry cheesecake dip is made with softened cream cheese, marshmallow fluff and cool whip topped with cherry pie filling for a delicious and easy dessert.
Ingredients
- 1 8 oz block Cream Cheese, room temperature
- 1 7 oz jar Marshmallow Fluff
- 1 8 oz tub Cool Whip
- 1 21 oz can Cherry Pie Filling
- 1 box Graham Crackers
Instructions
- First, in a large bowl, beat together the softened cream cheese, cool whip and marshmallow fluff until smooth.
- Then, spread the mixture out into a pie dish.
- Now, add the cherry pie filling and spread that evenly on top.
- Finally, serve with graham crackers and enjoy.