Go Back

Layered bean Dip

This layered bean dip starts with refried beans topped with sour cream, vegetables and shredded cheese for a delicious crowd pleasing appetizer.
Print Recipe Pin Recipe
Course Appetizer, Snack
Cuisine American, Mexican

Ingredients
  

  • 16 Oz Can Refried Beans
  • 16 Oz Sour Cream
  • 1 Oz Taco Seasoning
  • 1 Cup Cheddar Cheese, hand shredded
  • ¾ Cup Iceberg Lettuce, shredded
  • 2 Large Tomatoes, chopped

Instructions
 

  • Using the back of a spoon, spread the can of refried beans down onto the bottom of a serving dish.
  • Mix together the sour cream and taco seasoning packet and add a layer to the top of the beans.
  • Evenly sprinkle the shredded cheese on top of the beans.
  • Add the shredded lettuce layer to the top of the cheese.
  • Add the diced tomatoes to the top and serve with tortilla chips. Enjoy!
Keyword bean dip, layerd bean dip