Smiley Fry Bacon Cheeseburger Casserole
This smiley fry bacon cheeseburger casserole is a super fun play on a cheeseburger and fries using bacon bits, cheesy seasoned ground beef and smile fries that the whole family will love.
Ingredients
- 1 pound Ground Beef
- 1 small Onion, chopped
- ½ cup Bacon Bits or 2-3 strips of cooked and crumble bacon
- 2 tbs Relish
- 10.5 oz Campbells Cheddar Cheese Soup
- 2 tbs Worcestershire Sauce
- 2 cups Cheddar Cheese, hand shredded (divided)
- ¼ cup Sour Cream
- ¼ cup Milk
- 22 oz bag McCain Smile Fries (use as many as you need to top the casserole)
- 1 tbs Garlic Powder
- Salt and Pepper to taste
- Parsely for garnish (optional)
Instructions
- Preheat the oven to 400 degrees
- First, cook the ground beef and chopped onion together medium high heat breaking the beef it into small pieces as it browns.
- Drain as much fat from the ground beef and onion as possible so it does nit absorb into the fries later, Then, season the beef with salt, pepper, and garlic powder.
- Now, add the Worcestershire sauce, relish, bacon bits, cheese soup, sour cream and half of the shredded cheddar cheese.
- Then, stir everything together until it’s evenly combined. and add it to a 9 x 13 inch baking dish,
- Next, top it evenly with the rest of the shredded cheddar cheese.
- Then, place the smiley fries down side by side until they cover the whole top of the casserole.
- Now, place it into the oven to bake for about 20-30 minutes or until the fries are golden brown and the sides are hot and bubbly.
- Finally, garnish with parsley (optional) and let it cool slightly before serving and enjoy!