First, in a medium size bowl, add all of the ingredients except for the potato chips.
Now mix everything together until it’s evenly combined.
Then place it into the refrigerator for at least one hour. This can be eaten right way, but I do recommend letting the flavors come together in the refrigerator for at least an hour before serving.
Next, place the dip into a serving bowl and garnish with more freshly cut chives.
Finally, serve with wavy potato chips and enjoy!
Keyword french onion dip, the best french onion dip