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The Best Tartar Sauce

The best tartar sauce is made with mayonnaise, pickles, dill and just a few other simple ingredients for a delicious condiment.
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Course Appetizer
Cuisine American

Ingredients
  

  • 1 Cup Mayonaise
  • 2 Tbs Dill, dry or fresh
  • 1 Tbs Sugar
  • 1 Tbs Onion, minced
  • Salt and Pepper, to taste
  • ½ Large Lemon, juiced
  • ½ Cup Dill Pickles, minced

Instructions
 

  • In a medium sized bowl, combine all of the ingredients.
  • Let the tartar sauce marinate in the fridge for at least 2 hours and up to overnight. Let those flavors marinate for best results.
  • Give it a big stir before serving. Serve Chilled and enjoy!
Keyword dipping sauce, the best tartar sauce