4 Ingredient Pesto Chicken Recipe
This 4 ingredient pesto chicken is made with just pesto, mozzarella cheese, tomatoes and chicken and ready in just 30 minutes.
Equipment
- 9" x 13" baking dish
Ingredients
- 1 Pound Chicken Breast, sliced thin
- Salt & Pepper to taste (optional)
- 1 teaspoon Garlic Powder (optional)
- ½ Cup Pesto
- 1 Large Beef Steak Tomato, sliced thin
- 8-10 Oz Fresh Mozzarella Cheese, sliced
- Fresh Basil, shredded (optional)
Instructions
- Preheat the oven to 375 degrees
- Place the chicken down onto a baking sheet & season it on both sides with salt, pepper and garlic powder (optional).
- Spread the pesto on both sides of the chicken. Add the fresh mozzarella on top of the chicken and top with 1-2 slices of tomato depending on how large the piece is.
- Place it into the center rack of the oven for about 30 minutes or until the cheese is melted and the chicken is fully cooked. Serve warm and enjoy!