Cheesy Taco Rice
This easy to make one pot cheesy taco rice is made with just a few hearty ingredients like rice, taco seasoned ground beef and cheese.
Course Main Course
Cuisine American, Mexican
- 1.5 lbs ground beef
- 2 1oz taco seasoning packets
- ½ c mild salsa
- 1 15.5 oz can black beans, rinsed and drained
- ½ c corn, drained
- 2 c beef broth
- 2 c minute rice, brown or white
- 2 c cheddar cheese, shredded- divided
FIrst, make the ground beef according to the directions on the back of the taco seasoning packet. Use two packets instead of one for 1.5 lbs of beef for extra flavor!
Now add the beans, corn and half the cheese and mix it together over medium high heat.
Then add the beef broth and rice and mix it again.
Place a lid on top and cook it on medium low heat for 5-7 minutes or until the rice is cooked.
Let it cool slightly and serve with your favorite toppings. Enjoy!
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