chocolate chip cookie cast iron skillet
use some pre made dough to make an incredible chocolate chip cookie cast iron skillet
Equipment
- 10-12 inch cast iron skillet
Ingredients
- 1 16.5 oz Premade refrigerated chocolate chip cookie dough
- 1 tsp butter
- vanilla ice cream
- whipped cream
- sprinkles
Instructions
- preheat the oven to 375 degrees
- lightly grease the cast iron skillet with butter and press the cookie dough down into the skillet
- bake the cookie for about 15-20 minutes. The sides should be browned and the center will be a little raw and jiggly still. That's ok!!! DONT OVER COOK IT
- remove the hot cast iron skillet from the oven and let it sit for 10 more minutes. The heat from the skillet will continue to cook the cookie.
- add the ice cream, whipped cream and whatever other toppings you'd like to.