Crockpot Buttery Beef and Potatoes Recipe
Crockpot Buttery Beef and Potatoes is an easy, hearty slow cooker dinner made with tender beef, baby potatoes, onion soup mix, garlic and plenty of butter for incredible flavor
Equipment
- 6-8 QT Crockpot
Ingredients
- 2 Pounds Stew Meat
- 1 Pound Baby Yellow Potatoes
- 3 Cloves Garlic, miced
- Salt and Pepper to taste
- ½ teaspoon Garlic Powder
- ½ teaspoon Onion Powder
- 1 Packet Lipton Recipe Secrets Onion Soup
- 1 Stick Butter
Instructions
- Add the stew meat and baby potatoes to the crockpot. Season everything with salt, pepper, garlic powder and onion powder.
- Add the dry onion soup mix and freshly chopped garlic. Toss everything together until the beef and potatoes are evenly coated in the seasonings.
- Place the butter directly on top. Cover the crockpot and cook on HIGH for about 6 hours, or until the beef is fork tender and the potatoes are cooked through.
- Give everything a good stir before serving so the beef and potatoes get coated in the buttery juices at the bottom of the crockpot.