Cook the chicken bites according to the directions on the back of the package. I prefer the air fryer for this because It gets them extra crispy!
Meanwhile, carefully cut the Hawaiian rolls horizontally separating the tops from the bottom.
In a small bowl, mix together the mayonnaise and garlic powder and spread the mixture evenly onto the bottom portion of the rolls.
In a small bowl, mix together the melted butter, honey, hot sauce, salt, pepper, paprika and cayenne.
Once the crispy chicken bites are done cooking, add them to a large bowl and toss them into the hot honey mixture until they are evenly coated.
Place a piece of chicken onto the individual slider portions of the buns and top each piece with a pickle.
Finally, add the top of the slider rolls back on top, slide into individual portions, serve warm and enjoy!