Simple Italian Tomato Sauce
Incredible simple Italian tomato sauce for pasta, pizza or whatever else. This is a great sauce base for many other sauces, too.
Equipment
- Medium Size Pot
Ingredients
- ½ Onion, chopped
- 4 cloves Garlic, chopped
- 2 Tbs Olive Oil
- 2 Tbs Italian Seasoning
- 2 Tbs Garlic Powder
- 2 28oz cans Crushed Tomatoes
- Salt and Pepper to taste
Instructions
- In a medium size pot, heat the olive oil over medium heat
- Add the chopped onion and sauté for about 4 minutes
- When the onion is soft, add the garlic and half of the Italian seasoning.
- Saute for about 3 minutes stirring frequently.
- Add the crushed tomatoes
- Season with salt, pepper, garlic powder and the rest of the Italian seasoning
- Turn the heat up and stir the sauce frequently until you see it just starting to bubble.
- Reduce the heat and simmer for 30 minutes. Stirring occasionally
- Taste and reseason with salt, pepper, Italian seasoning and garlic powder if it needs it.