Simple Italian Tomato Sauce Recipe
Incredible simple Italian tomato sauce for pasta, pizza or whatever else. This is a great sauce base for many other sauces, too.
Equipment
- Medium Size Pot
Ingredients
- ½ Onion, chopped
- 4 cloves Garlic, chopped
- 2 Tbs Olive Oil
- 2 Tbs Italian Seasoning
- 2 Tbs Garlic Powder
- 56 Oz Canned Crushed Tomatoes
- Salt and Pepper to taste
Instructions
- In a medium size pot, heat the olive oil, add the onion and saute it for about 4 minutes or until the onion are soft, stirring frequently. Add the garlic and Italian seasoning. Sauté for about 2 more minutes. Stir in the crushed tomatoes and season with salt, pepper, garlic powder and Italian seasoning.
- Turn the heat up until tiny bubbles just start to form then reduce the heat to low. Let the sauce simmer for about 30 minutes stirring about once every 5 minutes. Reseason if needed and enjoy!