Taco Bell Beef Meximelt Recipe
Taco Bell Beef Meximelt's are made with seasoned ground beef, melty cheese and salsa all wrapped in a warm tortilla.
Ingredients
- 1 Pound Ground Beef
- 1 Oz Packet Taco seasoning
- ½ Cup Salsa
- 1 Cup Cheddar Cheese, hand shredded
- 1 Cup Monetary Jack Cheese, hand shredded
- 4 Large Flour Tortillas
Instructions
- Cook the ground beef according to the directions on the taco seasoning packet.
- Place the 4 large tortillas down and add both of the cheeses onto each of the tortillas evenly.
- Evenly distribute the salsa on top of the cheese and do the same with the ground beef.
- Roll the tortilla up like a burrito and place them seam side down onto skillet over medium high heat that's been sprayed with cooking spray. Brown the tortillas for 2-3 minutes on all sides.
- Slice them diagonally, serve warm and enjoy!