The Best Marinated Tomatoes
Balsamic vinegar, honey, basil and only a few other ingredients come together to give you the best marinated tomatoes you’ll ever have.
Ingredients
- 3-4 medium Tomatoes
- ¼ c Balsamic VInegar
- 2 tbs Honey
- 2 tbs Apple Cider Vinegar
- 2 tbs Garlic, chopped
- ½ c Olive Oil
- 3 tbs Basil, shredded
- Salt and pepper to taste
- ½ small Red Onion, sliced (optional)
Instructions
- First clean and dry the tomatoes. Then carefully remove the stem area from them and slice them into wedges.Set the sliced tomatoes aside.
- Now mix all the other ingredients in a medium sized bowl
- Then add the tomatoes to the marinade and toss everything together.
- Cover the tomatoes and place them in the fridge for 24 hours.
- Finally take the tomatoes out of the marinade, sprinkle them with a little extra salt and add sliced onion if youd like to.Enjoy!