Caramel apple dip is made with sweetened cream cheese, caramel sauce, and a crunchy toffee topping for a truly crowd pleasing dessert.

Caramel Apple Dip

From the recipe of Tara Ippolito

This caramel apple dip is such a fun and delicious fall dessert.

I recently made this for a family pumpkin painting party, and it was a huge hit.

Everyone absolutely loved it! The best part is that it’s so quick and easy to put together, too.

This dip really is the perfect fall dessert. We love caramel apples, but making them can be a sticky mess sometimes.

This cuts out all the fuss but keeps all the flavor. It’s a win-win for sure.

Dips like this are a fun way to serve dessert. I always get so many compliments on this one, especially.

It goes so well with the crisp fall apples that are everywhere in New Jersey this time of year.

This dip recipe is a must have for apple season. You’ll be sure to make it again and again each fall.

I hope you give this recipe a try. If you do, I know you’ll love it just as much as my family and friends do, too.

Fast. Simple. Delicious.

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Caramel Apple Dip Variations

I like this dessert dip make just the way it is, but here are some ways to change it up if you’d like to.

• Toppings- this dip can be topped with pretty much anything you can think of. Coconut flakes, chocolate chips, nuts or anything you’d like. Use your imagination.
• Sauce- any kind of caramel sauce would work. Salted caramel would be delicious! Also, feel free to drizzle some chocolate syrup on top, too.
• Apples- Any kind of sliced apples will go for this recipe. I personally love Honey Crisp or Granny Smith but choose whatever your favorite is.
• Dipping- graham crackers, marshmallows, or plain crackers are all free for dipping, too.

Other Easy Dessert Dip Recipes

If you like easy to make dessert dips like this one, here are some other recipes that I know you’ll love, too.

• Easy Oreo Dip
• Cherry Cheesecake Dip
• Funfetti Dip

Caramel Apple Dip Ingredients

• Cream Cheese, softened
• Vanilla Extract
• Powdered Sugar
• Caramel Sauce
• Heath Bar, chopped into small pieces or Toffee Bits
• Green Apple Slices

Instructions

First, in a large bowl, add the cream cheese and beat it with a hand mixer for about two minutes.

Now, mix in the powdered sugar and vanilla extract.

Then, add the mixture to a small bowl and smooth it out.

Next, add a layer of caramel sauce. If the brand you’re using is thick, warm it up a little to make it easier to pour.

Now, sprinkle the Crushed Heath Bar on top.

Finally, serve with the green apples for dipping and enjoy!