Cheesy Italian garlic bread is toasty bread that’s been covered in garlic butter and melted cheese for an irresistible compliment to any meal.
Cheesy Italian Garlic Bread
From the recipe collection of Tara Ippolito
Cheesy garlic bread is the ultimate comfort food that goes with just about any meal.

This can be served alongside pasta, soup, or enjoyed completely on its own. It’s a great choice for any food scenario.
We’ve even made this as an appetizer for things like football Sunday and everyone loves it. You could always serve it with some warm marinara sauce on the side for dunking, too.

It’s nice and warm and loaded with garlic butter and gooey cheese. How could anyone resist that?!
This recipe is quick and easy to make, too. You can whip it together and have it on the table in no time.

The combination of crispy edges, soft center, and gooey topping makes it a real crowd crowd pleaser for the whole family.
Make this for your family and watch it disappear within minutes. At least, that’s what happens at my house.

My family could eat an entire meal of garlic bread on its own with no questions asked. I almost hesitate to serve it with dinner because I’m afraid that’s the only thing they’ll eat.
I hope you give this recipe a try. If you do, I know you’ll love it just as much as my family and I do.
Cheesy Italian Garlic Bread Variations
I like this garlic bread recipe made just the way it is, but here are some ways to change it up if you’d like to.

- Bread- This recipe can be made with Italian, French or really any kind of loafed bread you can think of.
- Butter- Instead of melting the butter, you can leave it softened and combine it with the garlic.

- Cheese- Feel free to experiment with different cheeses. You really can’t go wrong here.
- Toppings- Add some bacon bits, or chili flakes for some kick.
Other Easy Appetizer Recipes
If you like super easy to make appetizer recipes like this one, here are some others that I know you’ll love, too.

Cheesy Italian Garlic Bread Ingredients

- Italian Bread
- Butter
- Garlic, minced
- Mozzarella Cheese, hand shredded
- Parmesan Cheese
- Italian Seasoning, Garlic Powder
- Dried Parsley
Instructions
Preheat the oven to 375°
First, slice the bread in half long ways and place it slice side up onto a baking sheet.

Now, melt the butter and minced garlic together in the microwave.

Next, brush the melted butter and garlic on top of the bread.

Then, sprinkle the garlic powder and Italian seasoning evenly on top.

Next, sprinkle the Parmesan cheese on top.

Now, sprinkle the mozzarella cheese evenly on top.

Then, place it onto the middle rack of the oven until the cheese is melted and just slightly browned.

Finally, garnish with parsley, slice and enjoy!


Cheesy Italian Garlic Bread
Ingredients
- 1 Loaf Italian Bread
- 4 Tbs Butter
- 3-4 Cloves Garlic, minced or grated
- ½ Cup Parmesan Cheese
- 1 Cup Mozzarella Cheese, hand shredded
- 1 Tbs Italian Seasoning
- 1 Tbs Garlic Powder
- 2 Tbs Dried Parsley (for garnish)
Instructions
- Preheat the oven to 375°
- Slice the bread in half long ways and place it slice side up onto a baking sheet.
- Melt the butter and minced garlic together in the microwave. This should only take about 20-30 seconds.
- Brush the melted butter and garlic on top of the bread.
- Sprinkle the garlic powder and Italian seasoning evenly on top.
- Sprinkle the parmesan and mozzarella evenly on top, too.
- Place it onto the middle rack of the oven for about 10-15 minutes or until the cheese is melted and just slightly browned.
- Garnish with parsley, slice and enjoy!
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