A can of premade cinnamon rolls and just a few other simple ingredients are all you need to make these delicious viral cinnamon rolls.

Viral Cinnamon Rolls

From the recipe collection of Tara Ippolito

When I saw these viral cinnamon rolls online I knew I just had to make them.

They looked absolutely incredible and super easy to make, too.

That’s a recipe right up my alley! Anything that requires little effort and looks that delicious I know I need to try.

Let me tell you that these cinnamon rolls went viral for a reason.

They were a huge hit at my house and my family went crazy for them.

They were so so good. Not to mention they filled my house with the most amazing smell while they were baking.

This is a great recipe to serve as a snack or for breakfast. It’s perfect for a casual morning at home or celebrating something special like Christmas or a birthday.

I hope you give these cinnamon rolls a try. I know that if you do, you’ll love them just as much as my family and I do.

Fast. Simple. Delicious.

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t’s 60 no fuss no fail comfort food recipes perfect for busy weekday dinners.

Click HERE to order your copy or click the 3 lines in the top right corner and click “Book”. Thank you for the support.

Do I have to use canned cinnamon rolls?

No, you don’t have to use canned cinnamon rolls if you don’t want to.

If you’d rather make them yourself, that’s totally fine. Even better actually I’m sure!

Just make whatever homemade cinnamon roll recipe you’d like, then follow the instructions provided as they’re directed.

They will be wonderful no matter what kind of cinnamon rolls you choose to use.

What can I serve with these viral cinnamon rolls?

These cinnamon rolls are great to serve for breakfast or as a snack.

If you’re serving them as a snack, they’re just fine as is.

But if you’re serving them for breakfast you don’t need much else.

Maybe some fresh fruit and a nice but plate of crispy Oven Baked Bacon would be fantastic.

Viral cinnamon roll ingredients

• Canned cinnamon rolls
• Heavy cream
• Butter
• Sugar
• Cinnamon

Instructions

First, spray a baking dish with cooking spray and place the cinnamon rolls down leaving some space in between them to expand. Keep the icing the cinnamon rolls come with on the side for now.

Now, add the heavy cream into the bottom of the dish not on top of the cinnamon rolls.

Then in a small bowl, melt the butter and stir in the brown sugar and cinnamon.

After that, pour the butter mixture over the cinnamon rolls.

Next, cover them with tin foil and bake them in a 350° oven for 30 minutes.

Now, remove them from the oven pour over the icing that came with the cinnamon rolls.

Finally, serve warm and enjoy!