Reese’s chocolate peanut butter pie is a delicious, no bake dessert made with a premade chocolate pie crust and a creamy peanut butter filing.
Reese’s Chocolate Peanut Butter Pie
From the recipe collection of Tara Ippolito
Peanut butter lovers are going to go crazy over this Reese’s chocolate peanut butter pie.

Chocolate and peanut butter are one of my favorite flavor combinations of all time. Its right up there with Chocolate and Cherries. The flavors just go together so perfectly together.
Usually, I make my Nutter Butter Ice Box Cake when I’m in the mood for something peanut buttery.
That’s incredibly delicious, too, but is lacking the chocolate element to it that I like in this dessert. This recipe totally hits the spot!

Besides tasting amazing, my favorite part about making this dessert is that there is no baking required. How awesome is that?
I’ve said it so many times that I’m not a great baker. So, to eliminate that step completely is right up my alley.

Also, this can be put together in practically no time. While it is better to let it sit in the fridge to firm up for a couple of hours before eating, the prep time is an absolute breeze.
This is a great dessert to make a day or two ahead of when you need it. Have it as an after dinner treat, serve it at your next holiday or bring it to a pot luck.

No matter the occasion, this is sure to be a hit! Trust me on this one.
I hope you give this recipe a try. If you do, I know you’ll love it just as much as my family and I did.
Fast. Simple. Delicious.
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Click HERE to order your copy or click the 3 lines in the top right corner and click “Book”. Thank you for the support.
Reese’s Chocolate Peanut Butter Pie Variations
I like this pie recipe made just the way it is but here are some ways to change it up if you’d like to.

- Crust- Chocolate is best but a graham cracker would be ok to use too.
- Toppings- Experiment with toppings like drizzled chocolate sauce and peanuts. Reeses pieces would be great, too.
Other Easy Desserts
If you like super easy to make dessert recipes like this one, here are some others that I know you’ll love, too.

- Piña Colada Poke Cake
- Cherry Coke Poke Cake
- Chocolate Chip Cookie Delight
- Strawberries And Cream Poke Cake
Reese’s Chocolate Peanut Butter Pie Ingredients

- Premade Chocolate Pie Crust
- Smooth Peanut Butter
- Powdered Sugar
- Softened Cream Cheese
- Cool Whip
- Mini Chocolate Chips
- Miniature Reese’s Peanut Butter Cups, roughly chopped
Instructions
First, in a large bowl, beat together the peanut butter, softened cream cheese, powdered sugar and fold in the Cool Whip.

Now, place the filing into a premade chocolate pie crust.

Next, sprinkle the top with mini chocolate chips.

Then add chopped Reese’s miniature cups.

Now, drizzle with warm peanut butter and place it into the fridge for at least a couple of hours or overnight if you have the time.

Finally, serve and enjoy!


Reese's Chocolate Peanut Butter Pie
Ingredients
- 1 Premade Chocolate Pie Crust
- 1 Cup Peanut Butter
- 1 Cup Powdered Sugar
- 8 Oz Cream Cheese, softened
- 8 Oz Cool Whip
For The Topping
- ½ Cup Miniature Chocolate Chips
- ½ Cup Miniature Reese's Pieces Cups, rough chopped
- ¼ Cup Peanut Butter
Instructions
- In a large bowl, beat together the peanut butter, softened cream cheese, powdered sugar and fold in the Cool Whip.
- Place the filing into a premade chocolate pie crust.
- Sprinkle the top with mini chocolate chips, and chopped Reese’s miniature cups.
- Place the peanut butter in a microwavable safe bowl and into the microwave for about 15 second or until the peanut butter reaches a consistency where it can be drizzled. Drizzle it on top of the pie.
- Place the pie in the fridge for at least two hours or up to overnight. Serve cool and enjoy!
Anonymous says
I made this to take to a friend’s party!!! It was so decadent ??
Al Dente Diva says
Thank you!!