This easy cheesy sausage bread is made using Bisquick, shredded cheese, crumbled sausage and just a few other simple ingredients.

Cheesy Sausage Bread

From the recipe collection of Tara Ippolito

This cheesy sausage bread is such a great recipe to serve to a crowd.

I’ve made it for parties, holidays and just a nice casual weekend at home, too. In every scenario, this bread goes fast.

Everyone loves this recipes wherever I make it. I love seeing the look on people’s faces when they try it for the first time.

It’s almost like they don’t expect it to be so savory and delicious. The flavor combination is so good!

If you like sausage balls, you’ll love this! It’s basically the same recipe baked in a loaf pan for a bigger portion. Cant beat that!

I’m making this recipe this year for Christmas again because it was such

I hope you give this recipe a try. I know that if you do, you’ll love it just as much and my friends and family do.

Fast. Simple. Delicious.

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What kinda of sausage should I use?

I used sweet Italian sausage for this recipe but the choice is yours. Spicy Italian sausage would work if you’d like to spice this up a little bit.

Breakfast sausage would even be a nice option, too. That would make this recipe perfect for brunch.

Can I make this cheesy sausage bread ahead of time?

Yes, you can absolutely make this recipe ahead of time. That’s one of the reasons why I love it so much.

This is great to make for parties because it can be served room temperature. So I can make it before my guests even get there.

What kind of cheese should I use?

I really like shredded cheddar cheese for this recipe but make it your own.

Any cheese would work perfectly here so the choice is yours. You can even use a blend of different ones if you’d like.

Whatever you choose, just be sure to shred the cheese yourself and avoid the preshredded cheese in a bag.

Do I really have to shred the cheese myself?

Yes, absolutely! 

This is the one thing that I’d really urge you not to take a shortcut on.

Pre-shredded bagged cheese has chemicals in it like cellulose.

This keeps the cheese from clumping but it also prevents it from melting properly.

Shred the cheese off the block and this cheesy sausage bread will be much creamier.

Other easy bread recipes

If you like easy recipes like this one, here are some more that you'd love also.

• cheesy pesto bombs
• jalapeno popper cresent rolls
• homemade garlic bread
• easy, cheesy garlic bread

Cheesy sausage bread ingredients

• Ground sweet Italian sausage
• Oil
• Bisquick
• Shredded cheddar cheese
• Egg
• Chopped onion
• Salt and pepper to taste
• Milk
• Parmesan cheese
• Mayonnaise
• Garlic powder
• Cooking spray

Instructions

First, add a little bit of oil to a large skillet and brown the sausage and onion over medium high heat. Lightly season with salt and pepper and let it cool.

Now in a large bowl add the bisquick, shredded cheese, Parmesan, milk, mayonnaise, egg, salt, pepper, garlic powder and the cooked sausage and onions.

Then stir everything together until it’s evenly combined.

After that, spray a loaf pan with cooking spray and place the sausage bread mixture inside.

Now spread the mixture evenly into the pan.

Bake it at 350° for 50 minutes then take it out of the oven to cool in the loaf pan for about 10 minutes.

Finally, remove the sausage bread from the loaf pan and slice it. Serve warm and enjoy!