Breakfast burritos with sausage gravy are made by rolling bacon, eggs and cheese in a flour tortilla and baking them in a flavorful sausage gravy.

Breakfast Burritos With Sausage Gravy

From the recipe collection of Tara Ippolito

These breakfast burritos with sausage gravy are the ultimate way to indulge on the weekend.

This is the perfect recipe to make if you are in the mood for something hearty, filling an absolutely delicious.

I like to make these on Saturday or Sunday mornings when everyone at my house is home and we can all enjoy this together.

The bacon egg and cheese burritos topped with that delicious sausage gravy is such an incredible combination. The flavors go together so perfectly.

This is one of those recipes that I can feed to my family and I know that they will be full and happy for hours.

I make this recipe often for casual breakfasts at home, but I’ve also made it for many holiday breakfast and brunches also. It goes together perfectly with my Everything Cream Cheese Board, too.

My family always looks forward to when I make this for them and there’s never any leftovers?

I hope you give this recipe a try. If you do, I know you’ll love it just as much as my family as I do.

Fast. Simple. Delicious.

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Click HERE to order your copy or click the 3 lines in the top right corner and click “Book”. Thank you for the support. 

Breakfast Burritos With Sausage Gravy Variations

I like this breakfast burrito recipe made just the way it is, but here are some ways to change it up if you’d like to.

• Cheese- Any kind of cheese here will work. Just be sure to shred the cheese yourself because it will melt much better that way.
• Bacon- instead of using bacon, you can either omit it completely or sub for even more sausage. Use the precooked frozen bacon for extra convenience
• Add On’s- Add extra vegetables, breakfast potatoes or whatever else you’d like to the burritos.

Other Easy Breakfast Recipes

If you like, super easy to make breakfast recipes like this one, here are some others that I know you’ll love, too.

• Sunday Morning Breakfast Casserole
• Blueberry Cinnamon Roll Casserole
• Everything Cream Cheese Board
• Viral Cinnamon Rolls

Breakfast Burritos With Sausage Gravy Ingredients

• Small Flour Tortillas
• Eggs, beaten
• Butter
• Shredded Cheddar Cheese
• Cooked Bacon
• Breakfast Sausage
• Flour
• Milk
• Salt, Pepper and Garlic Powder
• Fresh Parsley, for garnish (optional)

Instructions

Preheat the oven to 350°

First, in a medium size skillet, melt the butter over medium high heat, and add the beaten eggs.

Now, season the eggs with a little salt and pepper and scramble them adding ¼ of a cup of cheese towards the end. The cheese will help bind the eggs together in the burrito.

Then, heat the tortillas for 10 seconds in the microwave (this will make them easier to roll).

Next, divide the shredded cheddar cheese, eggs, and bacon into the center of each tortilla.

Now, roll the tortillas and place the burritos seam side down in a 9 x 13“ baking dish that has been sprayed with a little cooking spray.

Then, in a large skillet, brown, the sausage over medium high heat until it is cooked completely through.

Next, stir in the flour and let the sausage and flour cook together for two minutes stirring frequently.

Now, slowly pour in the milk and continue stirring.

Then, season the gravy with salt, pepper, and garlic powder. Continue stirring over medium heat until the gravy becomes thick. This should take about 3-5 minutes.

Next, pour the sausage gravy evenly on top of the burritos.

Now, place the burritos in the center rack of the oven for 20 minutes.

Finally, let the burritos cool, slightly garnish with parsley (optional), serve warm, and enjoy!