Soy sauce, brown sugar and just a few other sauces and spices combine to make this the best ever steak marinade.

The Best Ever Steak Marinade

From the recipe collection of Tara Ippolito

The search for the best ever steak marinade ever stops here.

And I really do mean that. This is the most incredible steak marinade and I can’t get enough of it.

It could just be my favorite.

This isn’t just coming from myself, either. Every time I use this marinade I get rave reviews.

It’s just the perfect combination of ingredients. I bet you’ll have most of them in your home already, too.

It’s so simple yet so effective.

I love easy recipes like this that are so easy to make and just so good.

If you give this steak marinade a try, I’m sure you’ll love it just as much as my family and I do.

Fast. Simple. Delicious.

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The Best Ever Steak Marinade Variations

I love this steak marinade recipe as it is, but here are some ways to switch it up if you'd like to.

• Steak- I usually make this with skirt steak but flank, round or hanger steak would work very well here, too.
• Time- Whenever I make this, I pop it into the fridge the day before Im going to cook it. If you don't have that kind of time, try to marinate it at least 2 hours before you plan to make it.
• Cooking- Pop this steak onto a hot grill pan or even better, an outdoor grill. Its gong to taste amazing no matter what your preferred cooking method is.

Other Delicious Marinade Recipes

If you love a good marinade recipe like this one, here are some others that I know you'll love, too.

• Citrus Marinated Skirt Steak
• The Best Chicken Marinade
• Italian Marinated Skirt Steak
• The Best Marinated Tomatoes

The Best Ever Steak Marinade Ingredients:

• Brown sugar
• Soy sauce
• Worcestershire sauce
• Balsamic vinegar
• Lemon juice, fresh
• Garlic powder
• Chopped garlic
• Olive oil
• Black pepper

Instructions:

First, add the steak to whatever container you’re going to marinate it in.

Then, add all of the ingredients on top of it.

Combine everything together.

Place it in the fridge to marinate for 2-24 hours. The longer the better for more flavor!

Now, remove it from the fridge 30 minutes before you want to cook it.

After that, drain the marinade from the beef and dry it off with a kitchen towel. The flavors have already penetrated the beef so don’t worry about losing any flavor.

Then cook the steak however you choose to.

Finally, let it rest for half of the amount of time you cooked it for then slice it up and enjoy the best steak marinade ever.