Peach cobbler dump cake is made with just canned peaches, boxed cake mix and a few other simple ingredients for an easy and delicious dessert.
Peach Cobbler Dump Cake
From the recipe collection of Tara Ippolito
Non-bakers, I need your full attention because you are going to love this peach cobbler dump cake.

It's fruity, delicious and super easy to make, too. Trust me, as a self proclaimed bad baker, if I can do it, you can do it.
Baking has never really been my thing. I can cook up a storm but baking is definitely a challenge for me. This is where dump cakes come in. They are a phenomenal option for people who love dessert but don’t necessarily love making them. Just like me.

You can just toss everything together into a baking dish and let the oven do its job. It doesn't get any easier than that.
Using canned peaches and store-bought cake mix is the ultimate short cut, too. And you know Im all about short cuts in any way that I can get them.

Well, Im into shortcuts only if the end result is worth it. Let me tell you, this one absolutely is. This is a wonderful dessert to make in the summer time. Peaches just equal warm weather to me.
But because the peaches are canned and not fresh, this is a dessert that can be made all year round. Put a little ice cream or whipped cream on top and this is a truly irresistible dessert that everyone is going to love.

I've made this dessert for so many family functions, parties and holidays and its always such a huge hit.
I hope you give this recipe a try. If you do, I know you'll love it just as much as my family and friends do.
Fast. Simple. Delicious.
Did you know that I have a cookbook called Fast Simple Delicious? It’s 60 no fuss no fail comfort food recipes perfect for busy weekday dinners.

Click HERE to order your copy or click the 3 lines in the top right corner and click “Book”. Thank you for the support
Peach Cobbler Dump Cake Variations
I like making this recipe just the way it is but here are some ways to change it up if you'd like to.

- Cake Mix- White or yellow cake mix would both work for this dessert.
- Peaches- Freshly sliced and peeled peaches would be ok to use. Peach pie filling can be used, too.
Other Easy Dump Cakes
If you like super easy to make dump cake desserts like this one, here are some others that I know you'll love, too.

- Blueberry Cheesecake Dump Cake
- Chocolate Cherry Dump Cake
- Pumpkin Pie Dump Cake
- Caramel Apple Dump Cake
Peach Cobbler Dump Cake Ingredients

- Canned Sliced Peaches In Syrup
- Yellow Cake Mix
- Butter
- Cinnamon
- Vanilla
- Brown sugar
Instructions
Preheat the oven to 350 degrees.
First, add one can of sliced peaches with the juice and two cans of sliced peaches drained from the juice into a 9x13” baking dish.

Then, add vanilla, cinnamon and brown sugar.

Next, mix everything together until its evenly combined.

Now, sprinkle the cake mix evenly over the peaches and smooth it out with a spatula.

Then, sprinkle the top with cinnamon

Next, sprinkle the top of the cake mix with brown sugar.

Then, slice the butter into thin pads and place them evenly on top of the cake mix.

Now, place it into the center rack of the oven for 40 minutes.

Finally, let it cool slightly, serve warm and enjoy.


Peach Cobbler Dump Cake
Ingredients
- 3 16 Oz cans Sliced Peaches In Heavy Syrup
- 1 box Yellow Cake Mix
- 1 Tbs Vanilla Extract
- 4 Tsp CInnamon, divided
- ½ Cup Brown Sugar (plus 1 Tbs)
- 2 Sticks Butter
Instructions
- Preheat the oven to 350 degrees
- Add one can of sliced peaches with the juice and two cans of drained peaches into a 9x13” baking dish.
- Add the vanilla, half the cinnamon and brown sugar then mix it into the peaches.
- Sprinkle the cake mix evenly over the top and smooth it out so that its flat and even.
- Sprinkle the top of the cake mix with the rest of the cinnamon and 1 tbs of brown sugar.
- Slice the butter into thin pads and place them evenly on top of the cake mix.
- Place it into the center rack of the oven for 40 minutes. Let it cool for at least 15 minutes before serving and enjoy!
Anonymous says
Looks so good! Thank you for this recipe!
Anonymous says
I have frozen peaches would that work as well? Would I have to make a syrup for them then?
Al Dente Diva says
If they don’t have enough syrup in them then yes.
Nick says
Made the peach cobbler dump cake was
A bit too heavy on the cinnamon
Lisa b says
This was super easy and very delicious!!
Will definitely be making this again.
Thanks so much for sharing!! ??
Al Dente Diva says
So glad to hear this. I’m happy you liked it. Thanks for the comment ?
Anonymous says
Making this the third time
Anonymous says
You realize it is a Pat of Butter and not Pads of butter. But the dump cakes is very good
Anonymous says
How thick is a pad or pat of butter?
Anonymous says
I placed the butter down before 1st srinkling w brown sugar. Will that matter?
Anonymous says
Can i use margarine instead of butter and if not what kind of butter is best
Anonymous says
Why would you not use all the peach juice I like a juicy peach cobbler that one looked dry ??